Seafood

Polystyrene packaging ban France seafood sector

How will the polystyrene packaging ban in France affect the seafood sector?

Polystyrene – also known as expanded polystyrene (EPS) or Styrofoam – has traditionally been used by the seafood sector to pack and distribute fresh fish and seafood. As a material that is not only cheap and lightweight; its insulation properties mean it’s been a seafood sector packaging go-to for decades. The news, therefore, that France […]

How will the polystyrene packaging ban in France affect the seafood sector? Read More »

Polystyrene boxes shown piled ready for disposal

Why there needs to be an alternative to polystyrene boxes for fish & seafood

For seafood processors, and anyone within the fishing industry that needs to transport or distribute fish and seafood, polystyrene boxes has always been the go to choice. Here in the UK alone, it is estimated that there are in excess of 22 million polystyrene boxes for fish and seafood used annually across the UK seafood sector.

Why there needs to be an alternative to polystyrene boxes for fish & seafood Read More »